Coming this spring, Brooklyn Heights will soon be home to New York's newest and most exciting neighborhood gathering spot, Ferrane bakery! With a concept that is focused on bringing delectable Swedish sandwiches & breads & pastries, along with exceptionally high-quality coffee to their patrons, while creating a community space that fosters collaboration & giving back, they are sure to quickly become a Brooklyn favorite.
Ferrane bakery is seeking bakers to be part of a small, hard-working team in a brand new, state of the art kitchen. Bakers will have the exciting opportunity to work with a high-quality menu of baked goods developed with a team of award-winning professional bakers from Sweden. Ferrane is looking for bakers with experience in baking bread, pastries & viennoiserie - experience with a variety of baked goods is highly desired. Bakers should be dedicated to hard work, consistency, a team player attitude, and a philosophy of open & positive communication.
The cornerstone to Ferrane's mission is to ensure a collaborative & supportive work culture committed to listening & learning. The spirit of Ferrane is to uplift others, celebrate diverse cultures, and bring a sense of community to their bakery. Our team is seeking like-minded individuals with a passion for delicious food & excellent coffee.
Requirements:
Minimum 1 year professional culinary experience
Experience with baking - bread, croissants, and/or pastries
Ability to lift 50 pounds
Open availability to a flexible work schedule, including weekends & holidays
Bakery will be open 7 days a week & shifts begin at 4 AM
Benefits:
Competitive pay
Opportunity to grow with an exciting new company
Daily meal & coffee
To apply, please respond to this post or email career@ferranebakery.com with a resume highlighting your baking experience, and a cover letter detailing why you believe this is the right fit for you. The Ferrane bakery team is excited to meet their future teammates!
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